Mastering the Blends
This time of year, the cellar is abuzz as Peter, our winemaker, meticulously works his way through the rows of barrels, tasting barrel by barrel to determine which will achieve stardom. It's all part of the art of making our wines. We sat down with...
We’re Headed to Tomales Bay
An idyllic destination, Tomales Bay brings together the best in nature with top-notch food choices. Our team shares their favorite spots. It’s a quick trip over to the Coast from the Napa Valley, just north of Stinson Beach and Bolinas, and is easy to do...
Spectacular Reviews from Robert Parker!
A Perfect Score from our 2013 Vintage Turnbull received for a second vintage a perfect 100 point score and two nearly perfect 99 point scores for the 2013 vintage in the December 31 issue of Mr. Robert Parker’s The Wine Advocate. The 2013 Pierra, our...
Stag Dining Shares the Goods
Our Harvest Dinner included an epic multi-course, family-style meal from Jordan Grosser and his Stag Dining team (follow them on Instagram @stagdining). He was so kind to share a recipe inspired by one of the courses shared that night. The recipe reflects the chef's disposition...
A Farmer-Florist’s Take on Making Simple, Beautiful Floral Designs
Seth Chapin of Evermore Flowers is a farmer-Florist right here in the Napa Valley. He makes really inspiring, natural creations from the flowers he grows himself, as well as foraging from his backyard, friends’ gardens and even roadside ditches! He has a really unique sensibility...